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Apricot energy balls in a pile

Apricot Energy Balls

Super easy and incredibly healthy, these Apricot Energy Balls with oats are vegan, packed with plant-based nutrients to keep you energized all day long and totally delicious! Just 10 minutes prep time and completely no-bake… simply mix, roll and enjoy!   There is no cooking involved; all the ingredients are […]

Vegan Sausage Rolls on a baking tray

Vegan Sausage Rolls

Flaky, golden layers of tender puff pastry filled with the most incredibly addictive, delicious bean based filling. Really versatile, they make a perfect snack, party food, lunchbox staple or even dinner!    Children will love them! I tend to great to make them in bulk as they freeze well and […]

Vegan scone with jam and cream

Vegan Irish Scones

Scones are the perfect pastry option for breakfast or tea parties. Slightly sweet, a perfect Scone is usually moist and soft on the inside, crumbly and crispy on the edges, buttery and flaky.     What Are Irish Scones? In its most basic form, a scone is a baked quick […]

Piperade with vegan egg and garlic bread in a bowl

Vegan Piperade

Do you like garlic, tomatoes and peppers? Then Pipérade,a delicious stew made from peppers, tomatoes, and onions slow-cooked and topped with easy-to-make chickpea ‘eggs’ is the perfect recipe for you!!  Piperade is a Basque dish from southwest France that takes its name from the local word for pepper — pipèr. It […]

Vegan cookies with colourful chocolate drops

Vegan Rainbow Cookies

These Vegan Rainbow Cookies are bakery style cookies loaded with chocolate chips and chocolate candy drops. They’re crispy on the edges, soft and chewy in the center, with plenty of chocolate throughout. No chill time required — just make and bake.   For me, the perfect cookie has to be […]

Portion of vegan Tortilla Casserole with nachos, tomatoes and sliced avacado

Vegan Tortilla Casserole

This Vegan Tortilla Casserole is easy to make, loaded with lots of vegetables and delicious. It’s ready in only a few minutes and is perfect to make in advance. The best thing about this recipe is that you probably already have all the ingredients in your fridge and pantry to […]

Necterine blueberry galette pastry with blueberries and nectarines

Nectarine Blueberry Galette

This Nectarine Blueberry Galette is a rustic fruit tart that you can make in no time. Juicy summer fruit baked with ready made pastry makes a delicious impressive dessert. Serve it warm with a scoop of ice cream or a dollop of vegan creme fraiche for the best summer treat. […]

Lentils in cloth bags on a table

How To Use Lentils

Lentils are a versatile and flavorful ingredient that can be used in a variety of dishes. Lentils pack a mighty dose of nutrition, each serving contains protein, fiber, and minerals. Here’s a guide to the different types of lentils and how they vary in taste, texture, and uses.   Like […]

Fruit, yogurt and granola layer in a glass making Vegan Granola parfait

Vegan Granola Parfait

Vegan Granola Parfait will be your new favorite treat for breakfast, snack or dessert. Fresh fruit and crunchy granola are layered with dairy-free yogurt. Ready in only five minutes and really pretty, this recipe is perfect for the whole family. Sweetened only with the fruit, Vegan Granola Parfait is a […]

Slice of vegan quiche with sliced beetroot and tomatoes

Vegan Quiche

This vegan quiche is so easy to make and packed with delicious flavor. With a crisp shortcrust pastry base and vegetables in a flavourful custard filling, it makes the perfect meal on warm summer days served with salad and coleslaw. It has no tofu and it’s also gluten-free if you […]